Best Chinese restaurants in Dubai

When it comes to finding the best Chinese restaurants in Dubai, there is no shortage of options that promise authentic flavors and unique dining experiences. Whether you crave spicy Sichuan dishes or a fusion of Indian and Chinese flavors, the city offers something for every palate. Among these top contenders are Chongqing Noodle House and Masala Wok, two establishments that stand out for their bold, flavorful offerings. Each restaurant brings a distinct approach to Chinese cuisine, showcasing traditional recipes and innovative twists. These spots are perfect for anyone seeking to indulge in the rich, diverse world of Chinese food in Dubai.

​MOTT 32

Perched on the 73rd floor of Address Beach Resort, Mott 32 offers a breathtaking view of Dubai’s skyline. The name of the restaurant pays homage to 32 Mott Street in New York City, where the first Chinese grocery store opened in 1891. Its interior is a harmonious blend of traditional Chinese elements and contemporary design, creating a sophisticated yet inviting atmosphere for guests. The restaurant exudes luxury and warmth, making it a perfect spot for a memorable dining experience.

Mott 32’s menu offers authentic Chinese cuisine with an emphasis on Cantonese dishes, while incorporating elements from Beijing and Szechuan regions. Signature dishes include the famous 42-day Apple Wood Roasted Peking Duck, known for its crispy skin and succulent meat. Dim Sum is also a highlight here, made with traditional recipes passed down through generations. Another standout is the Barbecue Beef Short Ribs, marinated to perfection for a rich and tender flavor.

In addition to its culinary offerings, Mott 32 is also known for its innovative cocktail program, which uses Chinese ingredients to create unique and flavorful beverages. The restaurant emphasizes sustainability, sourcing local and organic produce wherever possible. For those seeking privacy, there are intimate private dining options, while the open-air terrace offers a one-of-a-kind dining experience under the stars. Mott 32 has gained global recognition for its excellence in both food and service, ensuring a dining journey that guests will not forget.

​HUTONG

Located in Dubai’s International Financial Centre (DIFC), Hutong offers a contemporary take on Northern Chinese cuisine. The restaurant’s atmosphere merges traditional Chinese decor with modern design elements, creating a warm, welcoming environment. Hutong’s signature dishes reflect its commitment to authenticity and flavor, with an emphasis on spicy and aromatic dishes that are staples of the Sichuan and Beijing regions.

A must-try at Hutong is the Red Lantern, which features crispy soft-shell crab hidden amongst dried red chilies, providing a satisfying combination of heat and texture. Another highlight is the Tea-Smoked Peking Duck, known for its tender meat and aromatic flavor, making it a crowd favorite. For dim sum lovers, Hutong’s Black Truffle and Crab Xiao Long Bao is a luxurious treat, combining rich flavors with delicate, handcrafted dumplings.

Hutong also boasts an innovative cocktail menu that incorporates Chinese ingredients, such as the Sichuan Peppercorn Martini. Private dining rooms are available for special occasions, providing an intimate setting. The restaurant is also popular for its weekend brunch, offering a selection of its most celebrated dishes. With its fusion of traditional flavors and modern presentation, Hutong is a must-visit for anyone seeking contemporary Chinese cuisine in Dubai.

​HAKKASAN DUBAI

Located within Atlantis, The Palm resort, Hakkasan Dubai blends traditional Cantonese cuisine with modern techniques. The interior exudes elegance, featuring intricate wooden lattices and soft lighting for a cozy yet luxurious atmosphere. Signature dishes like the Lychee Lobster with Yuzu Pearl showcase the chefs’ innovative take on classic Cantonese flavors. Another popular dish is the Assam Seafood Toban, offering bold, spicy, and aromatic flavors. The Dim Sum offerings are expertly crafted to achieve perfect texture and taste.

Hakkasan also offers a range of cocktails infused with Asian ingredients, enhancing the dining experience. The restaurant has private dining rooms for special occasions and business meetings. The outdoor terrace provides stunning views of the Palm Jumeirah skyline. With its attention to detail and commitment to excellence, Hakkasan Dubai is the perfect place to immerse in Cantonese cuisine.

​SIZZLING WOK

Tucked in Dubai’s Business Bay district, Sizzling Wok offers a culinary journey through Asian flavors. The ambiance blends contemporary design with traditional Asian elements, creating an inviting atmosphere. A signature starter is the Drums of Heaven, featuring deep-fried chicken drumsticks in spicy sauce, delivering heat and flavor. Another appetizer, the Teriyaki Beef Baos, features tender beef marinated in teriyaki glaze, encased in soft bao buns, blending textures.

For the main course, the Nasi Goreng, an Indonesian fried rice dish, is enriched with chicken, prawns, and a fried egg. The Singapore Beef with Black Pepper highlights beef tenderloin stir-fried in black pepper sauce. Beef Teriyaki Noodles offers marinated grilled beef paired with soba noodles, blending savory and umami notes. Vegetarians can enjoy the Thai Green Curry Vegetable, a medley of vegetables in coconut-based green curry. Sizzling Wok’s commitment to quality ensures an unforgettable dining experience.

​MAIDEN SHANGHAI

Perched within the luxurious FIVE Palm Jumeirah, Maiden Shanghai takes guests on a journey through China’s culinary heritage. The restaurant blends 1920s Shanghai design with modern elegance. Chef Luo Bing curates a menu that combines flavors from Cantonese, Sichuan, Shanghai, and Beijing cuisines. A signature dish, Bing’s Organic Peking Duck, roasts to perfection with crispy skin and tender meat. The dish comes with homemade pancakes and secret plum sauce, showcasing authenticity and quality.

The Crispy Prawn and Chilean Seabass Roll offers a contrast of crispy textures and tender seafood. The Dim Sum Basket presents handcrafted dumplings, shrimp dumplings, mushroom buns, and turnip puffs. For a modern twist, Boom Boom Chicken is served in soft bao buns with spicy marinated chicken. Maiden Shanghai’s beverage menu features innovative cocktails and curated wines that elevate the dining experience. Guests enjoy the Naughty Noodles Brunch or private karaoke rooms while taking in panoramic views of Dubai Marina and the Arabian Gulf.

​YING JI DIM SUM

Dubai. The restaurant blends traditional Chinese aesthetics with modern design, creating an inviting atmosphere. The menu offers a wide selection of dim sum, each crafted with precision. Notable offerings include the Steamed Shrimp Har Gao, filled with succulent shrimp, and Chicken Xiao Long Bao, bursting with rich flavors. For a unique twist, try the Mango Shrimp Rolls, combining sweet and savory in a crispy exterior.

Ying Ji Dim Sum also features an Imperial Dim Sum Platter with nine varieties of handcrafted specialties. In addition to dim sum, dishes like Glutinous Rice with Chicken and Dry Scallops offer comforting flavors. The weekend brunch allows guests to indulge in unlimited dim sum selections. This makes it a haven for dim sum enthusiasts. Ying Ji Dim Sum’s commitment to quality and authenticity ensures a memorable dining experience in Dubai.