Dubai’s skyline alone is breathtaking, but pairing it with a world-class dining experience changes everything. Best restaurants with Burj Khalifa view in Dubai offer more than just a meal; they create unforgettable moments. Whether it’s seafood infused with coastal flavors or perfectly grilled meats, the right spot makes all the difference. Meanwhile, city lights shimmer, fountains dance, and each dish arrives like part of a carefully choreographed show. As a result, these restaurants become destinations, not just places to eat, drawing in those who crave both flavor and spectacle.
MAISON DE CURRY
A table on the terrace, a city that never slows down, and a view that pulls you in. The Dubai Fountain erupts, Burj Khalifa glows, and somewhere in the background, spices simmer in a kitchen that understands flavors better than most. This is Maison de Curry, a place where food isn’t bound by borders.
The menu weaves together influences from India, Thailand, and beyond. Saffron lingers in the air, coconut milk softens the heat, and rich, layered sauces cling to perfectly cooked meats and vegetables. French finesse meets bold Eastern spices, creating dishes that feel familiar yet unexpected.
Even with all that happening on the plate, the atmosphere refuses to be overshadowed. Golden light spills onto the tables, conversations stretch into the night, and plates arrive at just the right moment. The staff moves effortlessly, anticipating every need without disrupting the rhythm of the evening.
Some places serve good food. Others create a mood. This one does both, and it does it effortlessly.

BICE MARE
A Mediterranean soul in Dubai, BiCE Mare blends Italian seafood with a skyline built for spectacle. As the evening unfolds, fountains perform their routine, Burj Khalifa stands tall, and candlelight flickers on polished glasses.
The menu leans into bold simplicity. Hand-rolled pasta swirls in delicate sauces, fresh seafood meets the grill, and flavors shine. Meanwhile, each plate tells a story of craftsmanship, ingredients chosen with care, and a kitchen valuing quality.
Service mirrors this philosophy—unobtrusive yet precise, with a natural rhythm. Wine glasses never stay empty, dishes arrive effortlessly, and everything feels perfectly timed. In the end, the setting, flavors, and city’s energy blend into something unforgettable.
This isn’t just dinner with a view. It’s an experience where the line between meal and memory disappears.

CÉ LA VI DUBAI
A rooftop high above the city, where the air is thinner, the lights feel closer, and the Burj Khalifa stares right back at you. Cé La Vi isn’t just a restaurant; it’s a stage. A space where the sky turns pink as the sun dips behind the skyline, and the city flickers to life below.
Menus? Sure, they have them. But what you’re really here for is that surreal moment when the fountains erupt in synchronized chaos and the world beneath your feet feels like a different planet. They serve modern Asian cuisine—bold flavors, delicate plating, dishes that arrive like tiny edible sculptures. You might come for the wagyu, stay for the miso black cod, and leave with the taste of yuzu lingering in your memory.
The music hums through the air, the energy shifts as night falls, and suddenly, it’s not just a dinner—it’s a spectacle. If you don’t book a table in advance, you might find yourself at the bar, sipping a cocktail that costs as much as your flight, but somehow, in that moment, it feels worth it.
Want in? You know what to do.

THIPTARA
In the heart of Dubai, where the city pulses with life, lies Thiptara. A place where the air is thick with the scent of lemongrass and the distant hum of the bustling streets fades into oblivion. Here, time seems to stand still, as the world outside continues its relentless march. The Burj Khalifa looms overhead, a silent guardian watching over the diners below.
The menu, a tapestry of flavors, tells tales of distant lands and forgotten times. Each dish, meticulously crafted, is a journey unto itself. The ambiance, a delicate balance of light and shadow, whispers secrets of the past. As the evening progresses, the Dubai Fountain dances to an ancient melody, its waters reflecting the myriad emotions of those who gaze upon it. In this enclave, amidst the chaos of the city, one finds solace in the simple act of being. Reservations are not just recommended; they are a passage to this ephemeral experience. For those who seek more than just a meal, Thiptara awaits.

GAL DUBAI
Does the view steal your attention first, or is it the scent drifting from the kitchen? At GAL, everything competes for your senses—golden light bouncing off glass, Burj Khalifa looming in the distance, and plates arriving like small works of art. Nestled in The Address Downtown, this isn’t just another restaurant trying to impress; it thrives on the details. You’ll taste it in the slow-cooked meats, the delicate mezes, the spices whispering stories of the Mediterranean. Even the bread arrives warm, crisp on the outside, impossibly soft inside—like it was made for this very moment.
Yet, it’s never just about what’s on the table. The energy shifts as the night unfolds—laughter echoes, waiters glide past with plates stacked like treasures, and the soft hum of conversation rises. You might glance up at the Burj Khalifa, catching your reflection in the window, or lose yourself in the depth of a well-aged glass of wine. And then, suddenly, time doesn’t matter. Maybe that’s the real charm of GAL—not just a restaurant, but a pause button in the middle of Dubai’s relentless pulse.

URLA
The sea isn’t here, yet somehow, you taste it in every bite. Urla, hidden within the city’s endless glow, brings the coast to you—without needing waves or salt air to prove its point. Fresh seafood lands on the table, kissed by olive oil, spiced just enough to tease the palate without overpowering. Octopus so tender it barely resists the fork, fish grilled to perfection, and delicate, herb-laced sides that tie it all together. It’s a slow kind of meal, one that lingers, one that makes you wonder why every restaurant doesn’t just do it this way.
But Urla isn’t just about food—it’s a state of mind. The terrace opens up to a view too grand to ignore, city lights reflecting off polished wine glasses, and the Burj Khalifa standing tall as if it’s watching over your meal. Conversations stretch into the night, laughter spills over into the warm air, and plates are wiped clean with the last piece of bread. It’s simple, effortless, but impossibly hard to replicate. And maybe that’s why, once you’ve been here, nowhere else quite feels the same.

KARMA KAFÉ
Does the night pull you in, or is it the music drifting through the air? As you step onto the terrace, the city spreads out—Dubai Fountain erupts, and Burj Khalifa pierces the sky. You might lose yourself in the spectacle, but then the first dish arrives. Sushi melts on the tongue, dim sum bursts with flavor, and grilled meats carry a smoky touch. Meanwhile, the menu borrows flavors from distant lands, blending them into something uniquely its own.
And yet, food is only half the story. Shadows flicker against lantern-lit tables, glasses tilt, and conversations flow without pause. A moment here isn’t just about eating; instead, it’s about slipping into a rhythm. Time moves with each sip, each bite, and every flicker of the fountains below. In the end, maybe it’s luck, maybe it’s design—but at Karma Kafé, everything simply fits.
